by Lance Redditt | Apr 13, 2021 | TRFS News
Running and maintaining a commercial kitchen takes a lot of work. Most of the equipment, like the commercial convection oven, requires regular maintenance and cleaning. Without both maintenance and cleaning, the equipment won’t operate properly. While it may save you...
by Lance Redditt | Feb 24, 2021 | TRFS News
Although it may seem that contactless payment came to rise over the last year, it has actually been around for several years. The technology to use contactless payment is grown, exponentially, which can be attributed to the coronavirus. In addition, the adaptation of...
by Lance Redditt | Feb 16, 2021 | TRFS News
Although it’s always been important to keep your restaurant or food establishment clean, it’s even more important now. Proving to your customers that you follow protocol and keep a clean restaurant will help you keep a good and solid reputation. Maintaining a high...
by Ken King | Jun 27, 2020 | TRFS News
I’m reading articles almost daily about the doom and gloom facing American restaurateurs. We’re all particularly worried about Independent operators, as they usually do not have deep cash reserves or lines of credit. While some are reopening, those who have are...
by Lance Redditt | Jan 18, 2019 | TRFS News
Time For A New Look After 70 years in business operating as Tom Redditt Sales Agency we decided our name gave our customers a narrowed view of who we are. After many discussions we came to the conclusion that Tom Redditt Foodservice...
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