About

Find Your Representative

 

We are a team of foodservice professionals with an average tenure of 20 years who are dedicated to just that . . . being professionals and all that that entails.

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Proven Success

The Numbers Don’t Lie

What is now Tom Redditt Foodservice Solutions was started by Thomas L. Redditt, Sr. in 1949. Tom Redditt began his career as a manufacturer’s rep in 1946, selling cast iron cookware, mud flaps, ranges and a variety of other items. In May of 1949 he went to the first ever National Restaurant Association Show in Chicago and, while there, saw the need to exclusively focus on foodservice. Later that year he began Tom Redditt Sales Agency. In 2019 Tom Redditt Sales Agency rebranded to Tom Redditt Foodservice Solutions and the ultimate vision of Tom Redditt Sr. has not changed – to bring the highest value to our channel partners within the foodservice industry – and we continue to do this 70 years later.

Years of Experience

Colorado

Lance Redditt headshot

Lance Redditt

Lance is the principal of TRFS. He has been in the foodservice industry for over 25 years as a manufacturer’s representative. Lance is extremely honored to carry on the business that his grandfather started and his father ran and managed for many years.

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Darcy Redditt

She started working for Tom Redditt Foodservice Solutions soon after graduating from college and has been with the company for over 25 years. Starting out in customer service, she moved to bid specialist and is now in sales and HR.

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Wayne Avila

Wayne has been in the foodservice industry for 13 years. Wayne has been in the Sales profession for 40 years now. The first 27 years he spent selling high technology and computers. After that, he moved to the foodservice industry in Colorado.

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Ross McAdow

Prior to joining TRFS, Ross spent 5 plus years with Cabela’s in inventory & planning and merchandising roles in Sidney, Nebraska. Ross is eager to learn as much as he can about the food service industry.

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Wayne Avila headshot

Natalie hall

Natalie grew up on the east coast in Vermont and moved to Colorado in 2012. She graduated from The Culinary Institute of American in Hyde Park, New York in 2003. Has 25 years of experience in the industry. Being at TRFS allows her to continue to develop her food service knowledge even further while cultivating lasting relationships with the people in the industry.

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Montana & Wyoming

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Bruce McAdow

Bruce has been with Tom Redditt Foodservice Solutions for 20 years. He is a master certified electrician and has extensive knowledge and experience installing and marketing commercial kitchen equipment.

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Arizona

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Bob Tully

Bob has over 30 years of experience in the foodservice industry. In 1984, Bob returned to Phoenix to join the Tom Redditt Foodservice Solutions team. He is focused on customer service with a hands-on approach.

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New Mexico & El Paso

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Ken King

Ken is a 30+ year veteran of the Foodservice Industry. He owned and operated “Foodservice Consulting & Design”, creating, designing and building over 75 restaurants for clients. He serves TRFS as the New Mexico and El Paso, Texas Sales Representative.

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Idaho & Utah

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Tim Rock

Tim has been in the food service industry for 30 years. Tim has held several positions in the F&B industry. Being at TRSF allows him to continue to cultivate relationships with the great people of the industry while expanding his knowledge overall.

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